Spaghetti Pizza Pie

 Recipe from: Wanda Wilson via a recipe exchange

Ingredients:
8 oz. spaghetti, cooked and drained
1/2 cup grated Parmesan cheese
1 egg, lightly beaten
1 lbs. ground beef, cooked and drained
2 cups spaghetti sauce
1 (8 oz.) pkg. shredded mozzarella cheese

Toss:
Cooked spaghetti, parmesan cheese and egg
Place into 9 inch pie plate.
Press along sides to form crust.

Mix:
Cooked meat and spaghetti sauce.
Spread over spaghetti crust.
Sprinkle with mozzarella cheese.

Bake:
Bake in 350 degree oven for 30 minutes or until thoroughly heated.
Let stand 5 minutes before cutting into wedges.

Tip: Spoon on additional heated spaghetti sauce on serving plate.
Then top with spaghetti pizza pie.